Broccoli Salad

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Broccoli Salad is super easy to toss together. And with only a few ingredients, you'll have the most perfect and delicious salad in no time!

4 cups broccoli, chopped
2 cups red grapes, halved
1/2 cup craisins, roughly chopped
1/4 cup slivered almonds
1/8 cup red onion, small dice


1 cup vegan mayonnaise
1/4 cup white wine vinegar
1 tablespoon Agave nectar or 2 tablespoons granulated sugar
pinch of salt & pepper

Cut the head of broccoli into flowerets and then into bite-size pieces—place in a large mixing bowl. Add the grapes, craisins, almonds, and red onion.

Next, whisk the vegan mayo, vinegar, agave nectar, salt, and pepper in a small bowl.

Add the mixture to the broccoli mixture and toss to coat.

Refrigerate any leftovers and enjoy within 3 to 5 days.